Homemade Granola

Homemade granola is super easy to make. You’ll only need one bowl and some basic pantry ingredients. Save this recipe and try making it yourself! Once you try a homemade granola you won't want to go back to the store-bought ones!

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Serving: 1 Medium Size Jar
Course: Breakfast/Snack
Course: Vegan
Level: Easy

 

Ingredients

  • 1/4 Cup Coconut Oil
  • 1/3 Cup Maple Syrup (or honey, if not vegan)
  • 1/3 Cup Nut Butter
  • 1 Tsp Cinnamon
  • 2 Cups Oats
  • Handful Raw Cashews
  • Handful Brazil Nuts
  • Sprinkle of Raw Cacao Nibs

 

Instructions

  1. Mix the wet ingredients first *(coconut oil, maple syrup and nut butter)*, then add the dry ones.
  2. Once well mixed, add to a frying pan and cook on medium heat for 5 minutes.
  3. Wait until it cools down and add to a well-sealed glass container.

 

IF YOU MAKE SOMETHING FROM BOTANICA ORIGINS WE WOULD LOVE TO SEE YOUR CREATIONS! DON’T FORGET TO FOLLOW US ON INSTAGRAMPINTERESTFACEBOOK!


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